13 Orphans Menu

13 Orphans offers a distinctive menu focused on Asian-inspired casual dining with an emphasis on Filipino fusion and plant-based adaptations. Signature dishes include vegan versions of traditional Filipino stews like giniling made with Impossible meat, house-made gyoza accompanied by XO sauce and carrot top chimichurri, and inventive salads featuring chilled tofu with a Thousand Island dressing accented by Korean gochujang and strawberries. The menu also incorporates nostalgic elements, such as snacks inspired by popular Asian American treats like White Rabbit candy and chili crisp, reflecting a playful take on street food and comfort flavors. Overall, the food combines elevated flavors with casual dining, providing a unique blend of traditional and contemporary Asian American culinary influences.